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PO Box 175

New London, WI  54961

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Butter Herb Baked Fish

Ingredients:

  • 1/2 c. butter

  • 2/3 c. crushed Rice Chex cereal or similar brand

  • 1/4 c. Romano cheese

  • 1/2 tsp. each basil, oregano, and salt 

  • 1/4 tsp. garlic powder

  • 1 lb. fish fillets

Directions:

Melt butter in preheated 350 degrees oven in a 9 x 13" pan.  Meanwhile, in a 9-inch pie pan, or similar, combine cereal, cheese, basil, oregano, salt, and garlic.  Dip fillets in butter and then into crumb mixture, and arrange in pan.  Bake 350 degrees for 25-30 minutes or until fish is tender and flakes.